Economically packing portion packs - in small and large batches
MULTIVAC Stand E 23 in Hall 05
Portion packs are the current trend. We at MULTIVAC offer highly-efficient solutions for the packing of portioned foods such as jam, salad dressings, sauces, sausage and even meat. For packing small and large batches. And with low packaging costs.
Resource-saving. Our innovative cutting system
At interpack, we were showing an example of a high-performance entry-level solution for small companies, for whom the manufacturing of portion packs for different products previously was barely economically feasible.
For this, we have equipped our compact R 145 thermoforming packaging machine with an innovative form and contour cutter. The cutting tool can actually be used on all thermoforming packaging machines. Thanks to short set-up times, it offers a high degree of flexibility as regards the pack design, the format to be produced and the packaging materials used. Due to the cutting unit, which produces no trim waste, the system contributes hugely to reduced consumption of packaging materials and therefore to lower pack costs. Another advantage: The new cutting system enables the manufacture of packs with different shapes. The footprint is therefore lower than that of conventional systems.